Thanksgiving wouldn’t be complete it hour some sweet treats. Here’s what we had:
Chocolate pumpkin mousse cake from whole foods, pumpkin mini cupcakes with ginger spice cream cheese frosting, and mini walnut-shaped cakes.
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Fearless cooking from a tiny NYC kitchen.
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cooking with love and affection...
Eat dessert first
An Obsession with All Things Handmade and Home-Cooked